Sally Timmins specialises in providing tailored advice to the hospitality and hotel sector.
Including cost per meal planning, management accounts, benchmarking information, asset planning, succession planning and incorporation.
Sally has spent her entire career in the Torbay area and joined Bishop Fleming in 2013. She has a wealth of experience in the hospitality and hotel sectors having grown up in her parents 35 bedroom hotel. Her hands on experience means she has seen the hotel sector from ‘the other side’ and therefore has an excellent understanding of the difficulties faced by hoteliers in the day to day running of their businesses. Her qualifications include NLG.
Sally is experienced in advising hotels of all sizes, from 3 bed guest houses right up to large hotels. She also works with a number of restaurant, pub and club businesses.